BLT Chicken Salad Fresh and Flavorful Delight

This post may contain affiliate links.

Prep 15 minutes
Cook 20 minutes
Servings 4 servings
BLT Chicken Salad Fresh and Flavorful Delight

Are you ready to take your salad game up a notch? The BLT Chicken Salad is a fresh and flavorful delight that combines juicy chicken, crispy turkey bacon, and crunchy veggies. This dish is perfect for lunch or dinner, bringing classic BLT flavors into a healthy and satisfying meal. Join me as we explore how easy it is to make this tasty and nutritious salad that will impress your family and friends!

Why I Love This Recipe

  1. Fresh and Flavorful: This salad combines the freshness of crisp vegetables with the savory flavors of chicken and bacon, making it a delightful meal.
  2. Quick and Easy: With just 15 minutes of prep time, this recipe is perfect for a busy weeknight dinner or a quick lunch.
  3. Customizable: You can easily swap ingredients based on your preferences or what you have on hand, allowing for endless variations.
  4. Healthy and Satisfying: This salad is packed with protein and nutrients, making it a filling yet healthy option for any meal.

Ingredients

Main Ingredients

- 2 cups cooked chicken, diced

- 4 strips of crispy turkey bacon, chopped

- 2 cups romaine lettuce, chopped

- 1 cup cherry tomatoes, halved

- 1/2 cup cucumber, diced

- 1/4 cup red onion, finely chopped

Dressing Ingredients

- 1/4 cup mayonnaise

- 1 tablespoon Dijon mustard

- 1 tablespoon apple cider vinegar

- Salt and pepper to taste

Garnish

- Fresh chives, chopped

To make the BLT Chicken Salad, you need a mix of fresh and tasty ingredients. The base comes from the cooked chicken. I prefer grilled or rotisserie chicken for great flavor.

Next, the crispy turkey bacon adds a crunch. You can also use regular bacon if you like. Cured meat adds a salty taste that works well with the salad.

Fresh romaine lettuce gives the salad a crisp texture. I love the crunch of chopped romaine. Cherry tomatoes add sweetness. Halve them to make bites easy.

The cucumber is refreshing and adds a cool element. Dice it small so it mixes well. Red onion gives a little zing. Finely chop it to avoid big bites of onion.

For the dressing, I use mayonnaise for creaminess. Dijon mustard gives it a slight kick. Apple cider vinegar adds tang. Don't forget to season with salt and pepper.

To finish it off, I like to sprinkle fresh chives on top. They add a pop of color and extra flavor.

Ingredient Image 1

Step-by-Step Instructions

Preparation of the Ingredients

First, take your cooked chicken. Dice it into small pieces. Next, chop the turkey bacon into bits. You want it crispy for the best taste. Now, let’s prepare the veggies. Chop the romaine lettuce into bite-sized pieces. Halve the cherry tomatoes and set them aside. Dice the cucumber and finely chop the red onion. Each of these adds a fresh crunch to your salad.

Making the Dressing

For the dressing, grab a small bowl. Whisk together the mayonnaise, Dijon mustard, and apple cider vinegar. Add a pinch of salt and pepper. Keep whisking until it's smooth and well mixed. This dressing brings the salad together and adds flavor.

Assembling the Salad

Now, take a large mixing bowl. Combine the diced chicken, chopped turkey bacon, lettuce, halved tomatoes, diced cucumber, and red onion. Pour the dressing over this mixture. Toss everything gently. You want to coat all the ingredients evenly. Let the salad sit in the fridge for about 15 to 20 minutes. This helps the flavors meld. Before serving, give it one last toss and garnish with fresh chives. Enjoy your fresh and flavorful BLT Chicken Salad!

Tips & Tricks

Customizing Flavors

To make this salad your own, you can tweak the dressing. If you like it tangy, add more vinegar. If you want it creamier, mix in extra mayonnaise. You can also swap out the chicken. Try using shrimp or tofu for a fresh twist. Want more veggies? Throw in some bell peppers or carrots for crunch.

Serving Suggestions

Presentation matters! Serve the salad in a big bowl or on individual plates. For a fun touch, use lettuce leaves as cups. You can also sprinkle extra cherry tomatoes or croutons on top for added texture. Pair this salad with fresh bread or a light soup. It makes a full meal that everyone will love.

Storage Tips

Storing leftovers? Keep the salad in an airtight container. It stays fresh in the fridge for up to three days. If you notice the veggies getting soggy, remove them before storing. To enjoy it warm later, heat the chicken gently. Avoid microwaving the salad to keep the greens crisp.

Pro Tips

  1. Fresh Ingredients: Always use fresh produce for the best flavor and texture in your salad. Look for vibrant, crisp greens and ripe tomatoes.
  2. Chill Time: Allowing the salad to chill for 15-20 minutes not only melds the flavors but also enhances the overall freshness when served.
  3. Bacon Alternatives: If you prefer a different flavor, consider substituting turkey bacon with pancetta or prosciutto for a gourmet twist.
  4. Custom Dressings: Feel free to experiment with the dressing by adding herbs like dill or parsley for an extra burst of flavor.

Variations

Classic BLT Chicken Salad

To create a classic BLT chicken salad, you want to blend the flavors we all love. Start with grilled chicken for protein and chopped turkey bacon for that crispy touch. Use romaine lettuce as your base. Add halved cherry tomatoes for sweetness and crunch. Finally, include diced cucumber and red onion for freshness. Swap turkey bacon for regular bacon if you prefer. You can also try grilled shrimp or tofu for a fun twist.

Healthy Options

For healthier options, you can use low-fat mayonnaise or Greek yogurt in your dressing. This change keeps the creamy taste while cutting calories. You can also skip the dressing and use lemon juice for a lighter touch. To boost veggie servings, toss in some bell peppers, carrots, or even avocado. This makes your salad more colorful and packed with nutrients.

Seasonal Variations

In summer, consider adding fresh fruits like sliced strawberries or peaches. They add a sweet, juicy flavor that pairs well with chicken. In fall, nuts like walnuts or pecans can add a nice crunch. They also provide healthy fats. You can mix in roasted butternut squash for a warm, comforting touch. Each season brings new tastes to explore, so get creative!

Nutritional Information

Serving Size and Calories

Each serving of BLT Chicken Salad has about 300 calories. This salad is packed with nutrients. It contains around 25 grams of protein, 15 grams of fat, and 10 grams of carbohydrates. The chicken and turkey bacon give it a hearty protein boost, while the veggies add fiber and vitamins.

Health Benefits

This salad is full of healthy ingredients. Chicken provides lean protein, which helps build and repair muscles. Romaine lettuce is low in calories but high in vitamins A and C. Cherry tomatoes add antioxidants, which are good for your skin. Cucumber keeps you hydrated, and red onion has anti-inflammatory properties. This salad fits well into a balanced diet, offering a mix of protein, healthy fats, and vegetables.

Dietary Considerations

The BLT Chicken Salad is great for many diets. It is gluten-free since it does not contain bread. You can easily make it low-carb by using less dressing or omitting the mayonnaise. For allergens, watch out for those with egg sensitivities, as mayonnaise contains eggs. You can swap it for a vegan option if needed. Always check labels for any hidden allergens if you have specific dietary needs.

FAQs

How can I make BLT Chicken Salad in advance?

You can prep this salad ahead of time. Start by chopping all your veggies. Store them in the fridge. Dice the chicken and bacon, and keep them separate. Make the dressing too. Store it in a jar. When you're ready to eat, mix everything together. This way, the salad stays fresh. The flavors blend well overnight.

Can I use different types of bacon?

Yes, you can try different bacon types. Turkey bacon is a lighter option. It has less fat and fewer calories. Regular bacon gives a richer flavor. It is crispier, too. If you want a healthier choice, go for turkey bacon. If you prefer taste, stick with regular bacon. Both options work well in this salad.

What can I serve with BLT Chicken Salad?

This salad pairs well with many sides. Here are a few ideas:

- Crusty bread or rolls

- Chips or crackers

- Fruit salad for sweetness

- Steamed veggies for more nutrition

These sides make your meal more filling. Enjoy mixing and matching!

This blog post shared a simple and tasty BLT Chicken Salad recipe. You learned about the main ingredients, how to make the dressing, and tips for serving. We discussed fun ways to customize the salad and its health benefits. You can easily prep this dish in advance and enjoy it with different sides. Remember, this salad is versatile and can be adapted to fit your taste. Try it out, and enjoy a healthy meal packed with flavor!

BLT Chicken Salad

BLT Chicken Salad

A fresh and flavorful salad combining chicken, bacon, and vegetables with a creamy dressing.

15 min prep
20 min cook
4 servings
350 cal

Ingredients

Instructions

  1. 1

    In a large mixing bowl, combine the diced chicken, chopped turkey bacon, romaine lettuce, halved cherry tomatoes, diced cucumber, and finely chopped red onion.

  2. 2

    In a small bowl, whisk together the mayonnaise, Dijon mustard, apple cider vinegar, salt, and pepper until smooth and well combined.

  3. 3

    Pour the dressing over the chicken and vegetable mixture. Gently toss everything together until the salad is evenly coated with the dressing.

  4. 4

    Taste and adjust seasoning if necessary, adding more salt, pepper, or vinegar according to your preference.

  5. 5

    Let the salad sit in the refrigerator for about 15-20 minutes to allow the flavors to meld.

  6. 6

    Before serving, give the salad another gentle toss and garnish with fresh chives.

Chef's Notes

Serve in a large bowl or individual plates. Use lettuce leaves as cups for a fun presentation.

Course: Main Course Cuisine: American