Fall is here, and what better way to celebrate than with a delicious twist on a classic? Pumpkin Spice Churro Waffles combine the warm flavors of pumpkin and cinnamon, making them an irresistible treat for this season. Imagine biting into a crispy, fluffy waffle coated in cinnamon sugar. In this article, I’ll share the simple ingredients and easy steps to create these mouth-watering waffles that you’ll want to make over and over again. Let’s dive in!

Ingredients
Dry Ingredients
– 1 cup all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon cinnamon
– 1 teaspoon pumpkin pie spice
– 1/4 teaspoon salt
Wet Ingredients
– 1/2 cup sugar
– 1/2 cup pumpkin puree
– 2 large eggs
– 1/2 cup milk
– 1/4 cup unsalted butter, melted
– 1 teaspoon vanilla extract
Coating Ingredients
– 1/4 cup sugar (for coating)
– 1 tablespoon cinnamon (for coating)
To make these Pumpkin Spice Churro Waffles, gather all your ingredients first. Each one plays a vital role in creating the perfect flavor and texture.
For the dry ingredients, you need all-purpose flour to give body to the waffles. Baking powder helps them rise and stay fluffy. The spices, cinnamon and pumpkin pie spice, add warmth and that classic fall taste. Salt balances the sweetness.
Next, for the wet ingredients, sugar adds sweetness. Pumpkin puree gives moisture and a rich flavor. The eggs help bind the mix together. Milk adds creaminess, while melted unsalted butter adds richness. Don’t forget the vanilla extract for a hint of sweetness.
Finally, for the coating ingredients, mix sugar and cinnamon. This coating gives the waffles that special churro touch, adding sweetness and spice.
Collect everything, and you’re ready to start making a delicious fall treat!
Step-by-Step Instructions
Preparation Steps
– Preheat your waffle maker.
– In a bowl, whisk together:
– 1 cup all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon cinnamon
– 1 teaspoon pumpkin pie spice
– 1/4 teaspoon salt
– In another bowl, mix:
– 1/2 cup sugar
– 1/2 cup pumpkin puree
– 2 large eggs
– 1/2 cup milk
– 1/4 cup melted unsalted butter
– 1 teaspoon vanilla extract
Mixing the Batter
– Gradually add the dry mix to the wet mix.
– Stir gently until just combined.
– Avoid overmixing; the batter should be thick and slightly lumpy.
Cooking the Waffles
– Spray the waffle maker with non-stick spray.
– Pour enough batter to cover the surface.
– Close the lid and cook for about 3-5 minutes.
– Check for golden brown color and crispness.
Coating the Waffles
– In a shallow dish, mix:
– 1/4 cup sugar
– 1 tablespoon cinnamon
– Once cooked, roll the warm waffles in the cinnamon-sugar mix.
– Enjoy them right away while warm!
Tips & Tricks
Perfecting the Waffle Texture
To get the best waffles, follow these tips. First, cook the waffles for about 3-5 minutes. This time can vary based on your waffle maker. Check the color. They should be golden brown. If they are too light, cook them a bit longer.
Next, do not overmix your batter. When you combine the dry and wet ingredients, mix until just combined. Your batter should be thick and slightly lumpy. Overmixing can lead to tough waffles.
Serving Suggestions
When serving, think about toppings! Maple syrup adds sweetness and a nice touch. Whipped cream can make them extra special. You can also try spiced cream cheese frosting for a fun twist.
For presentation, stack the churro waffles on a plate. Dust them with powdered sugar. Drizzle some maple syrup on top. Adding fresh mint sprigs brings color and flair.
Troubleshooting Common Issues
If your waffles turn out soggy, it may be due to too much batter. Use just enough to cover the waffle maker. Also, ensure they are cooked long enough.
Sticking can happen too. To fix this, spray your waffle maker with non-stick cooking spray before adding batter. If they still stick, let them cool for a minute before removing. This can help them release better.

Variations
Flavor Additions
You can make your pumpkin spice churro waffles even better by adding chocolate chips. Just fold in 1/2 cup of semi-sweet or dark chocolate chips into the batter. This will give a sweet burst in every bite. For a nutty crunch, consider incorporating chopped nuts or seeds. Walnuts or pecans add great texture and flavor. Aim for about 1/4 cup of nuts, mixing them in gently to keep the batter fluffy.
Dietary Adjustments
If you need gluten-free options, swap all-purpose flour for a gluten-free blend. This will work well and keep the taste intact. If you’re dairy-free, replace milk with almond or oat milk. Use coconut oil instead of butter for a rich flavor. Adjust these ingredients, and you can enjoy the same great taste without the dairy.
Seasonal Twists
To bring a new twist to your waffles, consider a maple flavor. You can add 2 tablespoons of pure maple syrup to the batter. This will give a warm, sweet flavor perfect for fall. For a fun holiday treat, add a peppermint twist by mixing in 1/2 teaspoon of peppermint extract. This will create a festive flavor that pairs well with whipped cream. Experimenting with these options can make your pumpkin spice churro waffles unique and exciting!
Storage Info
Storing Leftovers
To keep your Pumpkin Spice Churro Waffles fresh, store them in an airtight container. Place a piece of parchment paper between layers to avoid sticking. You can store them in the fridge for up to three days. If you want to save them longer, freezing is a great option. Wrap each waffle in plastic wrap, then place them in a freezer bag. This keeps them safe from freezer burn.
Reheating Tips
When it’s time to enjoy leftovers, reheating is key. Use a toaster or an oven to warm the waffles. The toaster gives a nice crisp texture. If you use an oven, preheat it to 350°F (175°C). Place the waffles on a baking sheet and heat for about 5-10 minutes. Avoid the microwave, as it makes waffles soggy.
Shelf Life
In the fridge, these waffles last about three days. In the freezer, they can last for up to three months. Just remember to wrap them well to keep them tasty!
FAQs
Can I make the batter ahead of time?
Yes, you can make the batter ahead. Store it in the fridge for up to 24 hours. Be sure to cover it tightly with plastic wrap or a lid. When ready to use, stir the batter gently before cooking. This helps mix any ingredients that may have settled.
Where can I find pre-made Pumpkin Spice Churro Waffles?
You can find pre-made Pumpkin Spice Churro Waffles at some grocery stores. Brands like Eggo and Van’s may have options. Check the frozen breakfast section or specialty stores around fall. Online retailers may also offer them, making it easy to enjoy.
Can I use pumpkin spice instead of pumpkin pie spice?
Yes, you can use pumpkin spice instead of pumpkin pie spice. Both spices have similar flavors. Pumpkin spice usually has cinnamon, nutmeg, and ginger. Pumpkin pie spice might have allspice or cloves as well. The taste will still be delicious in your waffles!
In this blog, we explored how to make delicious Pumpkin Spice Waffles, from the right ingredients to step-by-step instructions. I highlighted tips for perfect texture and tasty variations, plus helpful storage advice. Remember, the key is to mix well but not too much. Enjoy your waffles with fun toppings or even unique flavors for a twist. With these tips, you’re set to make great waffles every time. Happy cooking!


